In honor of St. Patrick’s Day, my second favorite holiday (after my Birthday), I am sharing three really lovely pubs that I visited in December in Kilkenny, Ireland. This was my second visit to Kilkenny, Ireland, and Kilkenny is home to many great pubs and restaurants. As such, there are certainly other great pubs in Kilkenny, but I enjoyed these three a lot!
Kilkenny Castle.
TYNAN’S BRIDGE HOUSE BAR
Tynan’s Bridge House Bar was, by far, my favorite pub in Kilkenny, and ranks among my favorites of all time. Tynan’s is located right of the River Nore in the heart of Kilkenny. Tynan’s is a quintessential Irish pub that is filled with character and charm. The bartender gave us a very warm welcome despite it being 11 AM on Christmas weekend…. Like any real Irish pub, Tynan’s serves no food and there are no TVs in the bar. I enjoyed several Guinness here during my visit in December. Tynan’s is a must-visit for pub lovers in Kilkenny.
After a big family trip to Italy over Thanksgiving in 2021, we did another group trip trip to Ireland this past Christmas and New Year. This time we had 9 instead of 8 people, including my parents, Dan’s siblings, our friend Pryor and her husband and mother, and stayed for 11 days! We toured a decent bit of Ireland and I think everyone remains on speaking terms, LOL. I’ll be writing about more specific bits of our trip later, but here is a summary for those interested in doing something similar!
Christmas in Ireland!
DAYS 1 – 4: KILKENNY, IRELAND & MOUNT JULIET ESTATE
After an overnight flight from New York, we landed in Dublin early in the morning. A van, with a lovely driver, John, was waiting for us and drove us 1.5 hours to the Mount Juliet Estate, just outside of Kilkenny, where we had booked a four day Christmas package. We got lucky and blue sky came out just as we arrived at Mount Juliet Estate.
In light of the upcoming St. Patrick’s Day holiday (i.e., my favorite holiday after my birthday!), I am writing all about Dan and my vacation to Ireland over Christmas and New Years! On this trip, since we visited with a number of Ireland first timers and whiskey lovers, we visited three whiskey distilleries in Dublin! This is my comparison of the three, after having visited each multiple times.
Dan and I spent a long weekend in Copenhagen, Denmark last Labor Day, which fell on the first weekend of September. We flew direct from New York and spent four days in the city. This ended up being a bit far travel for such a short time, but we still had fun. This post highlights what we did over those four days in Copenhagen!
Made it to Copenhagen, Denmark!
DAY ONE: A LONG DELAY AT JFK, A DECENT LOUNGE, & SMØRREBRØD.
Our Labor Day long weekend began with a looong delay at JFK. Major bummer. All started well, and we were lounge hopping between the American Express Centurion Lounge and the Virgin Atlantic Lounge, but then our flight was delayed by hours. We finally departed several hours late and arrived in Copenhagen around 2:00 PM, rather than the planned 11:00 AM…. It was after 4:00 PM by the time we arrived at our hotel, the Marriott Copenhagen. In any case, we were able to immediately check in, take a short nap, and still make happy hour at the Marriott Executive Lounge before heading out to dinner in Nørreport. The delay certainly could have been worse, but it was a stressful start to our weekend getaway. In any case, the happy hour was pretty decent, especially for pricey Copenhagen – soft drinks, beer, wine, cheese and other cold appetizers and a few warm appetizers each evening.
This cute water park was just outside of our hotel. Locals were using this daily – it would have been far too cold for us!. It is cool that the Nyhavn River is clean enough to swim in! Imagine that in NYC!
Complimentary Carlsberg at the Marriott Executive Lounge! A great perk in pricey Copenhagen!
Late last Spring, Dan and I found ourselves in Rome unexpectedly. This gave us an opportunity to try new restaurants that we otherwise may have missed (i.e., with more time to make reservations). Dan decided that he wanted tripe, which is a Rome delicacy (at least to some), so I set out on the world wide web to find fantastic tripe in Rome. Not surprisingly, a restaurant in Testaccio came up multiple times, which is an area well-known of its offal based cuisine. I called and made a same day reservation.
Rome in the Spring.
We taxied from our hotel, the Cavalieri, and arrived at Checchino dal 1887 about 20 minutes later, where we were greated with our reserved table. I suspected Checchino dal 1887 was old-school due to its location and description online, but I underestimated how old school. Checchino dal 1887’s dining room is a true blast from the past, with a domed ceiling and wood paneled walls lining the restaurant. Old Rome drawings, advertisements, announcements, certificates, books and paintings line the wall, and there is a real fire place in the restaurant. Our friend Jenna, who joined us for dinner, described it as as “so old school, there are even cobwebs on the lamps.” LOL, this was actually true, but in the best way possible.
My husband and I visited Copenhagen last September for a long weekend. One fun thing we did was take a food tour in Nørreport, Copenhagen. This post discusses the stops that we made and the foods that we tried. All in, the food was really interesting and tour taught us a lot about Danish culture and food. And, we had one of the best hotdogs I’ve had in a very long time!
Our tour started on a sunny morning outside of Torvehallerne Food Hall, one of Copenhagen’s most famous food markets. And even if you don’t take a food tour, a lunch visit to Torvehallerne is a must for all foodies in Copenhagen!
Outside Torvehallerne. A perfect late summer morning.
Torvehallerne Food Hall.
Inside Torvehallerne – worth a visit/lunch even if you do not take a tour.
STOP 1: DANISH CHEESE AT ARLA UNIKA IN THE TORVEHALLERNE FOOD HALL.
The first stop of our food tour was inside Torvehallerne at a famous Danish cheese shop, Arla Unkia. Arla Unkia is apparently quite famous in Denmark and this location had a large the selection of Danish cheese. This tasting was a selection of three cheeses, all from Denmark and of varying ages. We paired the cheeses with a slightly spicy tomato jam and type of dessert apple wine. Everything was great, and I purchased some of the tomato jam to bring home.
Arla Unika at Torvehallerne.
Arla Unika at the Torvehallerne food hall. Very accessible even if you are not on a food tour.
The red apple wine that we tasted.
Our three cheeses, red liquor and the local marmalade.
We’ve been to Galway a few times, and Galway always offers fun restaurants serving good food. Some previous favorites are Ard Bia at Nimmos, the Dough Bros., and Kai Café. Ard Bia and Kai Café, my standbys, were closed this trip because we visited between Christmas and New Years, so I tried a new restaurant opened in 2020 – Ean! Self-described as “an inventive bakery, restaurant & wine bar,” Ean is a product of Galway’s Michelin-starred Loam (closed during my visit). Located on a quiet street, Ean’s interior is a clean space of large tables perfect for sharing. We made a reservation for 9 people via email about a month prior to our visit.
Galway during the holidays! Highly recommened.
Making the reservation was easy and an email confirmation was sent a day or two in advance. We arrived right on time and our table was waiting. While it changes daily, Ean’s dinner menu is a selection of dishes meant to be shared in a variety of sizes, ranging from small croquettes to large dishes that could serve as a main. The wait staff helped us select a number of things to share between nine people, which I’ll go thorough below.
Beirut Sur Mer is a fun, local restaurant set right off Abu Dhabi’s famous Saadiyat Beach. Dan and I dined here on our last night in Abu Dhabi before flying to the Seychelles. We choose Beirut Sur Mer because (1) we looove Lebanese food(!) and (2) I saw it on a IG influencer’s page and it looked delicious! The pictures ended up holding true – this was a great dinner.
One of the funnest things that Dan and I did in the Seychelles last November was visit the Seychelles’ very own Takamaka Rum Distillery (which Dan almost skipped!). If you drink rum and are in the Seychelles, Takamaka is not to be missed!
A Takamaka banana Daiquiri.
Takamaka Distillery was started by a Seychellois family back in 2002 (under a different name). Takamaka is still owned by the same family and has a presence all of Mahé – a great success story. While initial distilling began in the family swimming pool, Takamaka’s current location is at La Plaine St. André, which is a grand property dating back to 1792. Takamaka has already done a lot of work on La Plaine St. André, but is continuing to restore it and open more of the property to the public. I’m here for it!
Dan and I paid a visit to the Sheikh Zayed Grand Mosque last November on a weekend layover in Abu Dhabi en route to the Seychelles. We had a lot of questions, including what to wear(!), before our visit, so here is what we learned to help you on your visit!
Mosque views. The entire Mosque campus is gorgeous.
THE SHEIKH ZAYED GRAND MOSQUE
First off, the Sheikh Zayed Grand Mosque is absolutely gorgeous. Honestly, one of the most beautiful and interesting things we have seen in a good while. Any visit to Abu Dhabi should not miss this important site.
En route to the Seychelles last November, Dan and I spent the weekend in Abu Dhabi! This was mostly due to the fact that we needed to connect in the Middle East and had already visited Dubai(en route to the Maldives). In any case, I had been wanting to visit Abu Dhabi and the flights worked out. There is plenty to do in Abu Dhabi to fill a weekend and even longer, but we only had the weekend. Here’s what we managed to do during that weekend, which we highly suggest to other visitors, whether in transit or on vacation in Abu Dhabi.
FIRST DAY IN DUBAI – 12.5 HOUR FLIGHT & ARRIVAL IN ABU DHABI!
We flew direct from JFK (New York) to Abu Dhabi on Etihad’s 10:00 PM flight, which arrived the following evening in Abu Dhabi (losing almost a whole day). We arrived a few minutes early and made it to our hotel, the Marriott Hotel Downtown Abu Dhabi, without much fuss. Abu Dhabi lifted all Covid restrictions just before our trip, so we didn’t have to deal with anything relating thereto. Due to our Marriott Platinum status, we received access to the Marriott’s Executive Club Lounge, which was open for complimentary drinks for almost an hour after we arrived (a fun surprise in Abu Dhabi where alcohol is $$$). As such, we quickly checked into our room and immediately proceeded to the Executive Club Lounge.
F1 chocolates waiting in our room. This was particularly fun, as we didn’t even know it was F1!
While visiting the Seychelles last November (2022), Dan & I took a day trip to Moyenne Island from Mahé to “snorkel.” We didn’t really know what to expect besides a boat ride and snorkeling, so here is a review of our day if you are considering something similar. First up, Moyenne Island is a small island in the Seychelles’ Sainte Anne Marine National Park. Hundreds of years ago Moyenne Island was a pirate island, but in the recent past, it was abandoned from 1915 until the 1960s when a sole English newspaper editor purchased the island and lived on Moyenne Island alone until he died 2012. Wild, and kind of scary… Moyenne Island is now a national park and a flora and fauna reserve, and its very popular with tourists.
Our boat waiting for departure for Moyenne Island!
The easiest way to reach Moyenne Island for many tourists is by way of a group day tour, which is exactly what we did. Due to the relationship our hotel, the Mango House, had with Creole Travel Services, we took our trip to Moyenne with Creole Travel Services. We were happy with the company, but a number of other companies seem to do a very similar tour and I wouldn’t necessarily pick Creole over another company. In any case, our morning started with a pick up at the Mango House and a 25 minute drive to an old, seemingly abandoned, port near the airport. We were a little iffy on entering the abandoned port…
If you read my first blog post this year, you know that Dan and I spent US Thanksgiving in the Seychelles, an island nation off the coast of East Africa! During our trip, we stayed at Hilton’s new LXR property, the Mango House (its featured on some Hilton IG ads). Our stay was great and we could have stayed longer. This article reviews the hotel and its amenities.
Flying back from the Seychelles last November, Dan and I had an overnight layover in Abu Dhabi. Due to the flight times (arriving around 9:30 PM and leaving the next morning around 10:00 AM), we decided to stay in a hotel near the airport to get some sleep prior to our flight home. Turns out that the Abu Dhabi airport has its own hotel in Terminal 1, so we booked a room there for the night. This is my review of that room and hotel.
Back in the Seychelles. We were sad to leave!
LOCATION OF THE AIRPORT HOTEL
The Abu Dhabi Airport Hotel T1 International Departures hotel is located in Abu Dhabi Terminal 1. It’s easy to find and connected to the Al Dhabi Lounge. Terminal 1 is connected to Terminal 3 and travelers can walk between the two terminals without going through security – easy peasy. The walk takes about 10 minutes, maybe longer with mobility issues.
Dan waiting to get into the lounge next to the hotel. There was a line due to the crowds in Abu Dhabi this weekend.
Dan and I travel every US Thanksgiving, mainly because its quiet and we get two days off of work without taking any vacation. This year we traveled to the Seychelles (after 3 nights in Abu Dhabi) to explore more of the Indian Ocean (after going to the Maldives two Thanksgivings ago). We loved our time in the Seychelles, but due to the time it takes to get to the Seychelles, would probably reserve another visit for when we have longer to explore the surrounding area. This is my review of what we did and where we stayed during our week on the Seychelles!
Rainbow in the Seychelles.
THE SEYCHELLES ISLANDS
The Seychelles (pronounced like the plural of a “seashell” found on the beach) are are group of 115 islands in the Indian Ocean off the coast of East Africa, directly east of Tanzania and north of Reunion and Mauritius (and along with Comoros, Madagascar, and Mayotte, referred to as the Vanilla Islands). The Seychelles is its own country that is a part of the continent of Africa. Prior to gaining its independence, the Seychelles were occupied by both the French and the British. As a result, most people speak English, French, and the local Seychellois language. Here is a map of the Seychelles’ location – kind of in the middle of nowhere in the best way possible.
To celebrate the end of 2021 and beginning of 2022, Dan and I flew to Lisbon, Portugal (where we got married!) for four nights and five days. We had great weather and a lovely time, despite the crazy Omicron Covid testing requirements in place at the time (no longer in place). This article details what we did, ate, and drank in Lisbon in the winter!
Me and Dan celebrating 2022!
DAY ONE – LANDING IN LISBON, EATING AT THE TIME OUT MARKET, & A 25 EURO TASTING MENU!
Dan and I arrived in Lisbon very early in the morning and luckily, we were able to immediately check into our hotel room at the Intercontinental Lisboa. Not surprisingly, the Intercontinental Lisboa was still decorated for Christmas and everything looked very nice. Due the early hour of our arrival, a nap was most certainly in order.
Christmas decor at the Intercontinental Lisboa!
After a pretty sizable nap (we did arrive before sunrise), Dan and I walked from our hotel to Lisbon’s TimeOut Market for lunch. The walk from the Intercontinental Lisboa to the TimeOut Market goes through some pretty parts of Lisbon and we took lots of photos. We also picked up some Covid tests en route, as the rules were super strict and if we couldn’t get a PCR test, we would need to self-test before entering any restaurants, etc. Unlike the US, at-home Covid tests were cheap and plentiful.
In light of the Thanksgiving holiday coming up in the United States, I am writing about a fun restaurant that I have been to on two separate US Thanksgivings in Venice – Osteria al Squero! While I love this place, I will disclose that Osteria al Squero is by no means a secret or even “off the beaten path.” In fact, Osteria al Squero is listed in many a guidebook, including Rick Steves (with whom I have a love/hate relationship, LOL), and it definitely falls into the “touristy” category. All of that said, Osteria al Squero is still a fantastic spot for tourists to try cicchetti, or “Venetian tapas” for those not in the know. This article details how to enjoy cicchetti at Osteria al Squero.
A wine town in the mountains of Rhodes, Greece probably does not come to mind when thinking of this beachey destination just of the coast of Turkey. However, there is such a town, named Embonas, in the mountains about an hour outside Rhodes Town. Embonas is famous for its wine and grilled meats! Its also a small town and an easy way to spend a morning or afternoon on Rhodes. We planned a morning wine tasting in Embonas on our recent trip to Greece!
I guess this means winery in Greek!
As Embonas is located about an hour from Rhodes Town, on some very twisty roads, we hired a driver to drive us around and stop at wineries that the driver had picked out and reserved in advance. This was super helpful, because we would not have known where to start. Information online is…sparse at best. We left Rhodes Town around 9:30, stopping for some fantastic coastal pictures en route, and ended up at our first winery about 30 minutes later (outside of Embonas).
Leaving Rhodes Town and driving to Embonas. This is a view point en route.
While in Rhodes, Dan and I took a day trip from Rhodes to neighboring Symi Island, as it was ranked as one of the top “things to do” on Rhodes. All, in, it was a good day trip, but I’m not sure its worth the time if you only have a few days on Rhodes. The day trip to Symi is better suited for those spending a full week on Rhodes, IMO. That being said, I did find Symi stunning and would love to return for a few quiet days of relaxation.
Arriving in Symi via boat from Rhodes.
WHAT IS SYMI ISLAND?
Symi Island is a tiiiiiny Greek island 25 miles from Rhodes, very close to the Turkish coast. A visit to Symi a popular day trip from Rhodes, due to the islands’ proximity. Despite being neighbors, Symi Island has a totally different feel than Rhodes, being much, much smaller and more Italian than Turkish feeling. While Symi almost exclusively a tourist island now, Symi has historically been known for sponge diving. It’s also well known for its tiny Symi shrimp.
Dan and I finally returned to Europe post-Covid over the American 4th of July holiday 2021, a little over a month after Greece re-opened to tourists. Our trip began in Rhodes, Greece, a Greek island very close to Turkey, and we spent one day in the lovely town of Lindos, Rhodes!
Dan and I made our triumphant return to Europe in 2021, heading to Rhodes, Milos, and Athens, Greece. After a significant delay at Newark, we FINALLY made it to Rhodes – six hours later than expected (and missing our flight to Athens….). This article shares my experience in 2021 and offers some recommendations and tips for visiting Rhodes, Greece!
Final approach into Rhodes, Greece.
RHODES, GREECE
Rhodes, Greece is a large Greek island located very close to the Turkish coast. Rhodes is one of Greece’s largest islands and one of the furthest from Athens. Unlike the “blue and white” Greek islands that most Americans think of when they think Greek (i.e. the Cyclades), Rhodes has a lot of Ottoman influence, very rich history with influences from many cultures, much related to the Knights Period, medieval things, and very little “blue and white” architecture. Today, while absolutely gorgeous in certain parts, Rhodes is super touristy, receiving big box tours from Europe, as well as its fair share of cruise ships. You’ll find stunning old walls and flowers in the Old Town, as well as weird toy and candy shops and tourist trinket stores targeted to cruisers. In my opinion, Rhodes Town was best early or late, when most of the cruisers and day trippers leave the island.
Very touristy Rhodes, Greece. You can see a weird toy/candy store in the background.
Contrast this Old Town Wall and flowers with the touristy square.
When Dan and I visited Greece last summer, we spent a fair amount of time in Athens’ Schengen terminal, flying from Athens to Rhodes and then from Rhodes to Athens to Milos. For Priority Pass members, the Schengen terminal has two lounge options, neither of which are fantastic: Goldair Handling CIP Lounge and Skyserv Melina Merkouri Lounge. Of the two, I slightly preferred Goldair for drinks and food and Skyserv for the space. I wouldn’t go out of my way to return to either, but for free it was fine to wait out our layovers. This article details our experience in both.
Just before traveling to Athens last summer, Dan and I spent four nights on Milos island, the southernmost Cycladic island in the Aegean Sea. In other words, its part of the same blue-and-white island group as Santorini and Mykonos, but located a little further south, a bit north of Crete. We found Milos to be quieter and more authentic than Santorini and Mykonos, but with enough to do to occupy tourists for several days. This article details what we did and where we stayed and ate on Milos.
Dan and I dined at an amazing restaurant in Athens, Greece last summer – Mystilli. It was my favorite meal of our trip and I still think about it! Mystilli is located very, very close to the Temple of Hephaestus with views of the Acropolis in the background. Mystilli offers indoor and outdoor seating along a pedestrian thoroughfare and, in the summer at least, Mystilli is decorated with bright flowers. Offering modern Greek and Mediterranean fare, don’t miss a meal at Mystilli when in Athens!
Mystilli views of the Acropolis in the background.
Dan and I had 24 hours in Athens at the end of our Greece trip last summer. We had been to Athens twice previously, so just wanted to hit the highlights and enjoy our last day of vacation. It felt like a Bourdain The Layover episode. Our 24 hours began with a short 25 minute flight from Milos to Athens International Airport, arriving at 10:20 AM.
Approach into Athens.
We quickly grabbed a taxi and went directly to our hotel – the Fresh Hotel. We checked in and set out for, at least what we call, traditional Greek food – AKA a gyro and saganaki. We found generally what we were looking for at a casual restaurant called Oavaons (my English spelling of Greek letters…) just off Monastiriki Square. The food was pretty good and satisfied our “traditional Greek food” request. That being said, I would not necessarily recommend Oavaons over other similar places.
Saganaki cheese with lemon! A personal Greek favorite.
As part of our big family trip to Italy in November 2021, Dan and I signed everyone up for an evening food tour through Rome’s Trastevere neighborhood. We did this for three reasons: (1) several of us on this tour love a good food tour, (2) Dan and I lived in Trastevere when we studied in Rome wayyyy back in 2008 and we wanted our families to see the area, and (3) we previously did a food tour through Testaccioand really loved it! We booked our tour with Eating Italy Food Tours for our first evening in Rome, meeting on Tiber Island around 5:00 PM. Unfortunately, we got hit with an insane rain storm en route to the meeting point and we all got soaked… In any case, the tour went on! Due to the rain, we quickly moved to our first location in Trastevere, which I was verrrrry excited about!
En route back from our food tour, without rain!
Stop 1: Trattoria Da Enzo al 29
Yes, you read that correctly. Our first stop was at the famous Trattoria Da Enzo al 29. Da Enzo is a well known Roman trattoria that is very, very popular. You will frequently find it on “best food in Rome” lists. Da Enzo does not take reservations and there is almost always a wait. As such, our group actually got in before the restaurant opened to the public, something we never could have pulled off on our own! Our group and another couple on the tour were seated between two tables dressed in red checkered tablecloths. Classic southern Italy. Our guide poured everyone a glass of Prosecco and out came the food. First, the famous carciofi alla giudìa (or Jewish fried artichokes). These artichokes are famous Rome and not difficult to find when in season, but tough to find elsewhere in Italy. Basically, this is a deep fried artichoke topped with quality sea salt. Very simple, yet incredibly good. On the table was also Italian bread, burrata, tomatoes, and olive oil, which were suggested together as a type of little bruschetta. I loved the burrata and actually preferred it to the artichoke. Stop 1 was off to a good start.
Dan and I had a wonderful meal at LiLi HomeMade Food in Berat, Albania this summer. Highly recommend LiLi if you find yourself in Berat. This post shares our dining experience.
Berat was Dan and my first stop on our Albania vacation this summer. This article provides some information on traveling to Berat, as I could not find much good information online prior to our visit.
Berat, Albania!
BERAT ALBANIA – BACKGROUND
Berat, Albania is an Ottoman city in central Albania on the Osum River. Referred to as the “city of 1,000 windows,” Berat is located around a 1.5 hour drive from Albania’s capital, Tirana, and a 5 hour drive from Saranda. Berat is famous for its well preserved architecture influenced by the Ottomans and Byzantines, including both churches and mosques and those famous windowed buildings. Designated a UNSECO site in 2008, Berat is also famous for its hill top castle that is still inhabited to-date. I recommend spending at least 1 full day and 2 nights in Berat to see everything Berat has to offer, longer if you have more time or want to visit surrounding wineries.
Roadside in Berat pointing toward the Kala.
For tourist purposes, Berat is split into three areas: the Kala, the Mangalem, and the Gorica area. The Kala is at the verrrry top of Berat and is an inhabited old castle. The Mangalem the old part of Berat, and in my opinion the most important for tourists purposes. When you look at the 1000 Windows view, you are looking at the Mangalem. Gorcia is across the Osum River from the Managlem and is, from what I heard, a bit more modern. All are pretty close to each other and easy to walk between (except the Kala, which is up a steeeeeep hill).
WHAT WE DID IN BERAT, ALBANIA
Compact Berat can be quickly “done” in a day, or can occupy several relaxing days. Dan and I spent three nights and two full days in Berat. We felt like we had plenty of time to see and do everything, but we were not rushed. Here’s what we did, and a few things we missed.
1000 Windows view. The “1000 Windows” view is the postcard of Berat. Catching the view takes only a few minutes, but its worth catching at different times of the day. To see the famous view, cross the Old Bridge to the Gorica area. The best views, IMHO, are from both sides of the Old Bridge.
The famous view. Just as pretty in person.
The Kala (aka Castle of Berat). The Kala is Berat’s second most famous site (again, IMHO). Located a very steep walk (or short taxi ride) from Berat’s town center, the Kala is a somewhat intact citadel built in the 13th century, but apparently dating back centuries longer. Once at the Kala, you will notice that it’s still inhabited and a number of shops and restaurants operate for tourists.
Long way up to the Kala.
Almost at the top! Starts to look al little like Italy!
Views from Berat Castle.
Inside Berat Castle. Again, looks like Italy!
The Onufri Iconography Museum. This museum inside the Kala is dedicated to Byzantine art and iconography and is worth a 30 minute (or longer if you are interested in this area of art) visit. The Onufri Museum is actually inside the 18th-century St. Mary’s Church and holds some fantastic orthodox iconographic paintings, including by its namesake Onufri, a painting headmaster of the 16th century!
A highlight of the Onufri Iconography Museum.
Church of St. Mary of Vllaherna. Also in the Kala, the Church of St. Mary of Vllaherna is a bit of a walk from the Kala’s entrance. Due to this, and the 100 F weather, we skipped this church. That being said, its supposed to be well-preserved and I’m confident the views would be great. You can see it way up on on the hill from the Gorica area.
We didn’t walk up to the Church – this is a view from below.
The Ethnographic Museum. In addition to the Onufri Iconography Museum, the Ethnographic Museum gets high marks from visitors. We skipped this museum in favor of an air conditioned nap, but I heard it’s quite nice inside a traditional house.
The Bulevardi Republika. Bulevardi Republika is a pedestrian promenade at the bottom of Berat near the Ostuni river. The promenade is lined with cafes and makes for fantastic people watching in the late evening, especially on the weekends. We loved watching multigenerational families taking their evening promenade and enjoying the day. To do this, we simply set up with drinks and/or shisha at an outdoor table at one of the many cafes (Bar Bazar, with relatively decent cocktails and shisha, was our favorite). If you are more for a promenade yourself, street vendors set up in the evening (corn is particularly popular!) and dogs seemingly without masters will be joining you!
Bulevardi Republika.
Shisha on the Bulevardi Republika.
Loved the people watching here!
Drinks on Bulevardi Republika.
A statute at the end of the Boulevard of a girl playing a flute. She was apparently a heroine and member of the anti-nazi resistance during the second world war.
The Old and New Bridges. While not necessarily a “sight,” two bridges in Berat cross the Osum River, linking the Mangalem and Gorica districts. Both are worth a cross over if that interests you. While the Old Bridge is much prettier, the new one sways a tiny bit when you cross it.
The Old Bridge.
The new bridge.
Churches and Mosques. Berat is home to numerous churches and mosques that frame the small city’s skyline. Definitely photographable.
St. Demetrius Cathedral.
Albania wineries. Berat is right in the middle of Albania’s small “wine country.” Yes, like its neighbors Montenegro and Serbia, Albania also produces its own wine, mostly for domestic consumption. In fact, many restaurants will serve their own wine produced by family members. We visited two wineries within about 20 – 30 minutes via car from Berat: the Cobo Winery and Alpeta. We preferred Alpeta due to its stunning setting, but either or both are worth a visit.
Cobo Winery.
Alpeta winery in Berat.
WHERE WE ATE IN BERAT, ALBANIA
We definitely did not miss out on good food in Albania. Berat is home to many restaurants, most serving traditional Berati fare – think meats, fresh vegetables, local wine, etc. Here are some of the places we ate – reservations probably not required except at Lili!
LiLi Homemade Food. LiLi Homemade Food is a restaurant actually inside Lili’s home in the Mangalem district of Berat serving local Berati food. And, true to its name, everything is homemade! We loved our meal at LiLi, and it was probably the best of the trip (certainly in Berat)! I’m going to write more on LiLi, but in sum, the food was fantastic, the service top notch, and the entirety of the below pictured table was only $26 USD. Make a reservation and eat here if you are in town.
$26 US meal at LiLi.
Restaurant Onufri. Located inside Hotel Onufri, we had our first Berati dinner here. Arriving late, we split a salad and the Vienz or “Berati Beef,” and it was the best Vienz that we had in Berat! The Vienz or Berati beef is actually not beef at all, but fried pork stuffed with cheese. Hotel Onufri’s was excellent. The salad was basically a Greek salad and was quite fresh. We would have dined at Restaurant Onufri again had we stayed more days in Berat.
Albanian version of a Greek salad.
The Vienz.
Eni Traditional Food. Our second dinner in Berat was in the Gorica area, across the Old Bridge from the Mangalem district. Receiving very high ratings on Trip Advisor, Eni serves a simple menu of traditional Berati food. We opted for the Vienz, stuffed peppers and eggplant, a dish of potatoes topped with a local sauce, and local Berati bread with olive oil and garlic. The food was good, but not fantastic as portrayed on Trip Advisor. The homemade red wine, however, was excellent. Our waiter, the owners’ son, also spoke great English.
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Menu at Eni.
Piccolo Grande Amore. We had our first lunch at Piccolo Grande Amore based on its Trip Advisor reviews. Piccolo Grande Amore is located on the top floor of a building in the Mangolem very close to the Saint Demetrius Cathedral. After climbing about three flights of stairs, we reached the restaurant and were treated to phenomeal views of Berat, which was definitely the best part about Piccolo Grande Amore. In terms of food, my pizza was meh (and I got ham in lieu of mushrooms…), but Dan’s local lamb stewed in something like collared greens was quite good, especially with local garlic bread.
Stunning views from Piccolo Grande Amore.
My “mushroom pizza” at Piccolo Grande Amore…
Dan’s local dish. Very good!
Complimentary fruit for dessert. This was common almost everywhere we went.
Heaven Kitchen. We opted here for an early lunch before our wine tour based on the fact that I thought they were serving gyro style sandwiches. In any case, they were not serving same when we visited, but we did split a good sandwich with cheese, tomato, lettuce, onion, and french fries. I also ordered some fries topped with cheese and ham. Both dishes were terribly inexpensive, made to order right in front of us, and were pretty tasty. We came back a second day.
Veggie sandwich with frites.
Fries with cheese and pork; breakfast of champions.
Hotel Bar Kalaja. Hotel Bar Kalaja is a bar and casual restaurant located near to the entrance of the Kala with indoor and outdoor seating. We stopped here post exploring the castle for Birra Tirana, the national beer. The beer was cold and cheap, and the bar was pretty packed when we visited before noon!
Hotel Bar Kalaja.
My very first Tirana beer at Hotel Bar Kalaja.
WHERE WE STAYED IN BERAT, ALBANIA
Dan and I stayed at the homey Hotel Onfru in the Mangalem district of Berat. Hotel Onufri was very nice, especially for the price. Our room, while basic, included a King size bed, a toilet with a small but large enough shower, and excellent air conditioning and Wifi (both surprising). The total for our room was $45 USD/night and included a basic breakfast. A steal! The feel of hotel was old-school, almost like something out of the 70s that had not been updated. We had no complaints, however, and would stay here again. Wifi and air conditioning were fantastic.
The outside of Hotel Onufri.
Not our room, but a similar room in Hotel Onufri (our window was much smaller).
Selections from the breakfast buffet at Hotel Onufri.
For those looking for a place to stay in Berat, I recommend staying the Mangalem or Gorica districts. This will put you within walking distance of most of the town. Anything further out may require a car and staying at the castle is a far walk from most of Berat’s restaurants and bars.
A ONE DAY ITINERARY FOR BERAT, ALBANIA
For those spending two nights and one day in Berat, I recommend starting your full day with a walk or taxi ride up to the castle. Make your way first to the Church of St. Mary of Vllaherna then back to the the Onufri Iconography Museum. Stop for a snack and a beer before walking back down into town. On your way into town, if of interest, visit the Ethnographic Museum. In the late afternoon, cross the New Bridge and walk over to the Old Bridge, crossing back. You will get the famous 1000 Windows view on this week. In the evening, find a spot to people watch, or promenade yourself, down Bulevardi Republika. End your day with dinner at LiLi HomeMade Food. This is a packed day, especially if its hot, but gets in everything!
TIPS FOR VISITING BERAT ALBANIA
First, the entire town of Berat felt like it was under construction, and would be for years to come. I’m talking half built buildings, downed wires, very unstable walking paths, and the like. As such be sure to wear appropriate footwear and know that Berat is probably not the best destination for those with mobility issues. We walked and climbed a lot of stairs. It was treacherous.
On that note, take care walking around. The driving was a bit crazy from my point of view.
Carry cash in Albanian LEK. Many restaurants only accept cash. ATMs are easy to find in the tourist center of town.
There is a grocery store at the corner of the road leading up to the Kala (credit cards accepted). A good stop for edible souvenirs and food for rentals.
In terms of food, you can’t rely on Trip Advisor or Yelp for good recommendations. Neither are frequently used here.
Also in terms of food, there are lots of veggie options available. That being said, there can be translation issues. Be very specific about what you cannot eat if you have restrictions (maybe even bring it in writing in Albanian?). I ordered a mushroom pizza for lunch one day and received a pizza with ham and peppers…. Proceed accordingly.
There are a lot of dogs in Berat that seem to run around freely without masters. The dogs that we encountered were all friendly but this could be a problem for people afraid of dogs.
STEAL OUR TRIP
Hotel Onufri: Basic hotel right in the center of Berat. Excellent air conditioning and wifi (both up to US standards). Small breakfast buffet included. Credit card accepted. This is also the home of the Onufri Restaurant.
LiLi Homemade Food: Rruga Llambi Guxhumani, Berat, Albania. Reservations absolutely necessary. We made them by walking by 1 day in advance, which was a big gamble, but we could find a working number. Cash only. Excellent English spoken.
Piccolo Grande Amore: 1 minute walk from Saint Demetrius Cathedral on, Rruga Rilindja 5001, Berat, Albania. Pizza restaurant serving local fare, too. Many steps to reach the restaurant. No elevator.
Heaven Kitchen: No website. Very close to the Old Bridge. Open pretty much all day. Budget food.
Hotel Bar Kalaja: Super casual bar/restaurant for a stop after visiting the castle. Inexpensive.
Cobo Winery: Ura Vajgurore, 1001, Albania. While we did see tourists walk up for a tasting, I recommend reaching out in advance to ensure Corbo is open and a spot is available for a tour and tasting.
Dan and I loooove Ireland, and we also love Irish Coffee! When we visited Dublin last February over President’s Day weekend, we found a new spot on a food tour with Delicious Dublin Food Tours – Vice’s! Vice’s was our first stop on the food tour and according to our guide, home to the best Irish Coffee in Dublin. I was a bit skeptical, but kept an open mind. Well, spoiler alert, Vice’s was so great that we went back every day of our stay for an Irish Coffee!
Monday night I finally got to experience the American Express Centurion Suite at the US Open tennis tournament in Queens, New York! It was so much fun and great for American Express Centurion or Platinum card holders. This article shares my experience at the American Express Centurion Suite!
THE LOCATION AND OPEN HOURS
The American Express Centurion Suite at the US Open is located on the second floor of the Louis Armstrong stadium, directly above the Wilson store. You do not need to enter the Louis Armstrong stadium to access the lounge, nor do you need tickets to the Louis Armstrong stadium to access the Centurion Suite, making it convenient for those with tickets to the larger Arthur Ashe stadium. The Centurion Suite is open from 12:00 PM – 8:00 PM August 29 – September 7, with the last reservation being around 7:30 PM. Note – if you have evening tickets to the US Open, you cannot access the grounds, and thus the Centurion Suite, until 6:00 PM (meaning you are limited on what reservation you can make).
There she is – the American Express Centurion Suite!
After visiting the American Express Centurion Suite at the US Open tennis tournament in Queens, New York on Monday night, I learned that there is also a Chase lounge, called The Chase Lounge, that I could visit. Loving a good lounge experience, I gave it a go and while not as luxe as the Centurion Suite, it was a nice experience and a welcome break from the heat and crowds.
THE LOCATION AND OPEN HOURS
The Chase Lounge at the US Open is located on the second floor of the Chase Center, close to the grounds’ entrance on the right just after you walk in. To access the Chase Lounge, you simply need a ticket to the US Open grounds. Since the Chase Lounge is not in a stadium, there is no live viewing of the matches from the Chase Lounge, but many screens play the matches at all times. The Chase Lounge is open August 29 – September 7, with the Chase Lounge closing promptly at 8:30 PM.
Dan and I flew through the dreaded Heathrow airport earlier this year, connecting en route to Tirana, Albania. We had a 5.5 hour connection, which was decreased to about 4 due to delays, and were luckily able to visit the American Express Centurion Lounge in Terminal 3! Much having enjoyed our time in other American Express Centurion Lounges (read about it here, here, here, and here), we had high hopes for Heathrow’s outpost, and it did not disappoint.
LOCATION & CHECK-IN TO LONDON’S AMEX CENTURION LOUNGE
Heathrow’s American Express Centurion Lounge is located in Terminal 3’s “A Area” on the second floor above the bulk of the shops, stores, and restaurants (not near the gates where most of the other Terminal 3 lounges are located). We followed signs and took the elevator up to the lounge entrance. While there was a small line to check-in, we entered without delay by showing our American Express Platinum card and boarding passes. And just like that, we were in strolling past the famous greenery wall!
When I planned my trip to Albania, I went back and forth on whether to stay in Saranda, the large beach city in Southern Albania, or Ksamil, a small town just south of Saranda with “the most beautiful beaches.” I elected for the latter based on the promise of the most beautiful beaches. After staying there, I am not confident that it indeed has the most beautiful beaches, but it was a relaxing stay for a few days with a gorgeous coastline. This article provides valuable information for those planning a trip to Ksamil. Side note – this information is from the July; Ksamil is different off season.
KSAMIL, ALBANIA
Ksamil (silent “K”) is a tiny beach town 12 kilometers south of Saranda, Albania. Located between the turquoise waters of the Ionian Sea and the mussel filled waters of Butrint Lagoon, with three idyllic islands within swimming distance of Ksamil, Ksamil is extremely popular with Albanian and foreign beachgoers in the summer. The fact that its directly across from Corfu, Greece and accessible by a 30 minute ferry adds to its charm.
If you read this blog at all, you know we LOVE a food tour, and have taken a few in Italy (here, here, and here)! On our most recent trip to Italy, we booked a tour with a new (to us) tour company visiting restaurants in Rome’s Centro Storico, or historical center. Think Campo di’Fiori, Pantheon, Piazza Navona, etc. It ended up being a surprisingly good tour and resulted in us finding some new recommendations. Here is my review of our tour and information on how you can take the same tour!
STOP ONE – A VERO NORCINERIA IN ROMA
Our first stop on this food tour was at a “norcineria” that I have certainly passed numerous times and never gave it a second look: Norcineria Viola 1890! A norcineria is a shop generally particular to the Umbrian town of Norcia, where its very common to salt and cure certain types of wild boar and pigs, as well as make other products out of them. Prior to this food tour, I had never once visited a norcineria. This one, however, is quite accessible, located right on Campo d’Fiori. True to its name, Norcineria Viola 1890 is a butcher and cheese shop selling products from Norcia and Umbira in general. Here, we tasted five types of salami. Yes, five, including the traditional salami, salami with truffle, a spicy salami, a more fatty salami than normal, and a jerky style salami. We also tasted bread in local olive oil (duh), three types of cheese, and wine from Umbria (our favorite)!
Dan and I dined at our first restaurant with two Michelin stars in May – Daní Maison in Ischia! The entire experience was excellent, and it was not as expensive as expected (although don’t get me wrong, it was expensive). This post details our experience at Daní Maison with their chef’s tasting menu in May 2022.
For a bit of background, Daní Maison is chef Nino di Costanzo’s restaurant. Costanzo’s family is from the Campania region, the region in Southern Italy in which Ischia sits, and his dishes focus on Ischia’s best foods with a modern, artistic flair. The restaurant is located in his family’s former home and is currently filled with works of art by Lello Esposito, who, per his bio, specializes in the relation between contemporary art and tradition by conceiving and re-elaborating the symbols of Neapolitan culture. Very cool!
I love Italy. My husband is an Italian citizen. I have been to Italy many, many times. However, Ischia was never on my radar until we planned a last minute trip this Summer and were looking for a sunny spot without too many American tourists. I landed on Ischia, not knowing much about it and thinking that it even may be “too Italian” (i.e. no fast internet or English) for a short stay. We decided to give it a go and spent a lovely five days in Ischia.
Ischia, one of the most popular islands in the world this summer (2022), is well known for its thermal spa parks. And what is a thermal park you may ask? It’s basically a waterpark for adults – an outdoor park filled with pools of varying heat, some with special mineral properties, others with special massage water features, and others just for fun. Thermal parks abound on Ischia. Even our little hotel had a small thermal bath for guests. Indeed, no official visit to Ischia is complete without a visit to a thermal spa. On Dan and my recent trip to Ischia, we spent a day at Negombo Spa, which is rumored to be the nicest thermal park on the island. This is my review of our day there, including everything you need to know to visit a thermal park in Ischia!
After our lovely visit to Newark’s Virgin Atlantic Clubhouse in February, I was totally excited to visit Virgin’s Clubhouse at the Johannesburg, South Africa International Airport. In fact, it was the only thing getting me through the depression of going home, LOL.
Happy in Cape Town, South Africa the day before departure.
ENTRANCE TO THE VIRGIN ATLANTIC CLUBHOUSE.
Despite a number of lounge options in Johannesburg’s international terminal between Priority Pass and our American Express Plaitnum card, we heard that the Virgin Clubhouse was the nicest and went promptly there (after a little shopping in the Out of Africa shop!). The Virgin Atlantic Clubhouse is located on the second floor of the international terminal, just a bit further down from the aforementioned Out of Africa store. We took the elevator up. Checkin was quick and consisted of presenting an American Express Platinum card and boarding passes. I particularly loved the flower wall at the entrance.
Entrance to the Virgin Atlantic Clubhouse, Johannesburg from inside the club.
After spending a week in Albania, Dan and I ferried to Corfu Town, Greece for three nights before flying back home from Corfu’s airport. I was blow away by the beauty of Corfu Town and had an amazing three days! This article details what we got up to if you are planning a similar stopover.
Dan and I spent five nights at the Vuyani Safari Lodge in South Africa with our friends in April 2022. This was our second stay at Vuyani (first back in 2015), and we had a lovely time. This is my detailed review of Vuyani for those considering it for safari! In short, I highly recommend it, but of course there are pros and cons. Keep reading for all of the information!
If you’ve ever planned a day at the Vatican, I’m sure you are very familiar with the mediocre food options in the area. Why the mediocre food? The Vatican is full of tourists, not locals returning for meals in the area, so, similar to Venice, there is not much incentive to produce excellent food. In other words, quantity over quality, and high prices to boot. I paid 5 euro for a Coke Light in 2008 … In any case, when for my family’s lunch break between visiting Vatican City and the Colosseum (yes, HUGE day, read about it here), I was determined to find a good, sit down restaurant for a break.
If you follow me on Instagram, you know that Dan and I went to South Africa with our friends Pryor and Bryan in April 2022. We started on a safari and ended with a few lovely days in Cape Town. This was Dan and my second visit, and I really wanted to eat at one of Luke Dale Roberts’ restaurants, particularly South Africa’s (possibly) most famous restaurant, The Test Kitchen. We missed it our first trip to Cape Town, because we waited too late to make a reservation. Unfortunately, The Test Kitchen has permanently closed, but Roberts and his wife have opened up a new venture in Cape Town: TKK Fledglings. I made a reservation months in advance, LOL.
Here we are in Cape Town in 2022!
TKK Fledglings is a “learning kitchen,” where people without no specific knowledge of the hospitality industry train on site while working at the restaurant and earning a salary. Pretty cool idea. While I was a little concerned that TKK Fledglings, as a result, would not be at the level of service I desired, but my concerns were 100% unfounded. Our experience was amazing: the service was impeccable, the food fantastic, and the interior gorgeous. I think it was our favorite meal. The prices were reasonable, as well.
I’ve visited the Prima Vista Lounge (formerly the “Passenger Lounge”) in Rome FCO’s Terminal 3 at least four times, and three times in the last nine months, but I’ve never written a review on it. So, here we are! In short, Prima Vista is a good lounge that has adapted well to Covid, but it’s FAAAAR from checkin. Don’t plan to spend too much time here for that reason alone (you’ll board by the time you arrive!). Entrance is free with Priority Pass, so there’s a plus!
Aeroporti di Roma! Always so exciting to land in Rome!
Dan and I flew to Dublin in February 2022 with Aer Lingus. We were not expecting lounge access due to the terminal assigned (Newark’s sparse Terminal B), but Dan just happened to see a sign for the Virgin Atlantic Clubhouse when walking to our gate. The sign seemed to indicate that the Virgin Atlantic Clubhouse was open and we could enter with our American Express Centurion Card. We decided to give it a shot. When we arrived at about 3:25, the Virgin Atlantic Clubhouse looked totally closed, but we knocked and they opened the door, stating that they formally open in 5 minutes. So we waited the couple minutes and went inside!
Kind of a vague sign.
Upon further discussion with the staff, the Virgin Atlantic Clubhouse only reopened a few days prior to our visit after being closed for nearly 2 years due to Covid. We also learned that the Virgin Atlantic Clubhouse is now operated by the Plaza Premium Group. We did not visit this lounge pre-Covid, so I cannot compared it to its pre-2020 state. We really enjoyed it this time though!
ENTRANCE TO THE VIRGIN ATLANTIC CLUBHOUSE
The Virgin Atlantic Clubhouse is located in Newark’s Terminal B. Terminal B is split into 3 areas, each with its own security, and the Virgin Atlantic Clubhouse is located in the B2 area, near Gates B51 – B57. After clearing security, all passengers walk down a pretty depressing hall toward the gates. Entrance to the Virgin Atlantic Clubhouse is at the beginning of this hall via an elevator. Had there not been a sign, we would have totally missed it. We took the elevator to the second level and there it was, the Virgin Atlantic Clubhouse! Its right next to the British Airways Lounge.
Entrance. Dan was very excited to locate this lounge!
Once the doors officially open at the Virgin Atlantic Clubhouse at 3:30, we checked in with our boarding pass and American Express Centurion card. While we both have the card, we used Dan’s and I got in as his guest. It was unclear how many guests are allowed per card. This lounge used to be on Priority Pass, but that is no longer the case. Dragon Pass appears to still work.
Rome has A LOT of sights to see. So many that you could stay for more than a week in Rome and not see everything. Seriously. This poses a problem for many tourists, who often only spend 1 or 2 days in Rome (which I think leads to the common and, frankly wrong, opinion that Rome is not a favorite Italian city). Of all the sites, two of the most popular are Vatican City and the Colosseum. Most information will advise that you should not visit these two sites on the same day due to time constraints, etc., and I agree. But sometimes you just don’t have the time to split them up, and that’s exactly the position I found myself in in November when I was in Rome for 3 days with 8 family members! Due to a strong desire to see both sights, I bit the bullet and planned a perfectly timed day visiting both Vatican City and the Colosseum in the same day! While I would not necessarily recommend this if you have plenty of time, it is doable, and here’s how!
The Vatican Museums
The Colosseum
IN BRIEF: 8 – 11:30, the Vatican Museums, 11:30 – 11:50, walk to St. Peter’s Basilica, 12:00 – 1:45 St. Peter’s Basilica interior OR a proper sit down lunch, 1:45 – 2:15 transfer to the Colosseum, 2:30 – 4:30, Colosseum!
In honor of St. Patrick’s Day – my favorite holiday – I am rounding up 12 of my favorite places to have a Guinness in its home, Dublin, Ireland! Full disclosure, I am not from Dublin or even Ireland. That being said, I have been several times and I consider myself a Guinness connoisseur. Do be sure to visit some of these pubs if you are lucky enough to find yourself in Dublin!
A Guinness at Gravity Bar at the Guinness Storehouse. A must-do in Dublin. See my “Bonus” pub below!
Go for: Paying homage to Bourdain, lunch, a great pint in a really old school setting, before or after a visit to Glasnevin Cemetery and/or the Botanical Gardens.
John Kavanaugh’s is a family-run pub located next to Dublin’s Glasnevin Cemetery. Kavanaugh’s is about a 45 minute walk outside of central Dublin, and it was made famous by an appearance on Bourdain’s The Layover. Kavanaugh’s has two sides with separate entrances – one a bit more modern with a kitchen and the other just a really old school bar serving only drinks. Check out both sides if you have time. We enjoyed lunch and then a Guinness on the other side.
Dan and I flew back to New York from Dublin International in February and visited a nice lounge before going through US Pre-Clearance and boarding our flight. Since US Pre-Clearance can be a bit confusing, here is a post on both our longe experience and US Pre-Clearance at Dublin International Airport.
Dublin – one of our favorite cities!
ARRIVAL AND SEARCHING FOR THE LOUNGE T1
Our journey home because by checking in for our Aer Lingus flight in Terminal 2 and clearing Dublin International’s security. Once through, we began looking for the The Lounge T2, to which we have complimentary access through our Priority Pass card. We had some extra time to kill, and even though we needed to go though Pre-Clearance, we felt there was still time for a lounge (and we were right!). We located The Lounge T2 easily enough, between Dublin’s Security and US Pre-Clearance, but the Lounge T2 was closed (Covid!)! However, there was a sign for its sister lounge, The Lounge T1, in Terminal 1, so we followed them to see if we could possibly access The Lounge T1 without having to re-clear security. Luck for us, you can walk between Dublin’s Terminal 1 and Terminal 2 post-security and its a pretty quick walk. Upon reaching Terminal 1, The Lounge T1 is located on the second floor of the Terminal, above the security area.
ENTRANCE TO THE LOUNGE T1
After spinning for a few minutes looking for the entrance to The Lounge T1, we found it right in front of us, LOL. Checkin was easy on the ground – presenting our boarding passes and Priority Pass.
The checkin area for The Lounge T1. We almost missed it!
Dan and I were recently in Dublin over President’s Day weekend (mid-February), and we spent our first full day on a food tour with Ketty of Delicious Dublin Food Tours! This was our first food tour in Dublin, although not Ireland, and it was a really fun way to spend a morning. We even found the very best Irish Coffee that we have ever had.
MEETING POINT – DUBLIN’S SPIRE.
Our tour started on a rainy Saturday morning, meeting a group of six others under the Spire (AKA Dublin’s tall pointy modern monument). The Spire is on the opposite side of the River Liffey from most of Dublin’s main tourist sites, so this was an interesting place to start. Ketty, our guide, explained a bit about the tour and food history of Ireland, before the group walked a few minutes to our first stop for that fantastic Irish Coffee that I mentioned!
The Spire, on a sunnier day than that of our tour!
In light of my upcoming favorite holiday – St. Patrick’s Day – I am posting about our recent trip to Dublin, Ireland for the next two weeks! Here’s a review of one of Dan and my favorite restaurants in Dublin, Gallagher’s Boxty House!
Gallagher’s Boxty House is an established Dublin restaurant located right in the middle of touristy Temple Bar. Despite this, Gallagher’s Boxty House is no tourist trap. Dan and I first ate here a decade ago and continue to return on every trip. Gallagher’s Boxty House specializes in the potato and almost all of its dishes are potato based. As the name implies, Gallagher’s also specializes in the Irish boxty, or a potato pancake. Eat at Gallagher’s for a taste of traditional, and delicious, Irish food.
As the napkin says, this place is really into potatoes!
The menu at Gallagher’s is on the small side, but as long as you eat potatoes, you should be able to find something. Here is the menu from February 2022. It seemed a bit smaller this time, likely due to Covid. One pro of the menu (and this is common in Ireland generally), allergins are clearly listed on the menu.
Five years ago, Dan and I spent Thanksgiving in Venice, Italy with my mom, my friend and her mom, and Dan’s aunt. This year, we returned to Venice for Thanksgiving and decided to repeat one of our favorite activities, a Cicchetti progressive dinner tour! Cicchetti are small, elaborate bites, similar to Spanish tapas, that Venetians like to eat throughout the day, often served with an adult beverage. Cicchetti bars, or small restaurants serving Cicchetti and drinks, can be found throughout Venice and if you aren’t familiar with the concept, a Cicchetti tour is a great way to dive in! We loved, loved, loved our tour 5 years ago but unfortunately the tour guides no longer live in Venice. I found another online that provided a similar experience.
Venice – exactly 5 years ago!
Our Cicchetti tour started by meeting just next to the Rialto Bridge in front of the Chiesa di San Giacomo di Rialto. After some photos and mulled wine, we met our guide and got started our our tour! Despite Covid persisting, most places were open and hopping with locals.
Mulled wine overlooking Venice.
FIRST STOP: DESSERT AT PANIFICIO MAURO EL FORNER DE CANTON.
Our first stop on this Cicchetti tour was Panificio Mauro el Forner de Canton for dessert. We stopped here first because it closed shortly after our visit! This bakery has been around for nearly 80 years and goes back four generations. Panificio Mauro el Forner de Canton was packed with locals on our visit, so much so that we had to wait outside for space. According to our guide, Panificio Mauro el Forner de Canton is famous for its tiramisu, and that is exactly what we tried. Actually, we tried tiramisu and another baked good. Both were excellent and this was a great way to start our tour.
Some of the dessert offerings at Panificio Mauro el Forner de Canton.
If you’ve been following along, you know that Dan and I went to Italy with our immediate families over Thanksgiving in 2021. Our trip ended with 72 hours in Rome, after visiting Alba for its White Truffle Festival and Venice. Normally I would not have included Rome on a Northern Italy focused trip, but we love Rome and our last 72 hours ended up being some of the best of the trip! Here is our itinerary if you are considering a similar trip for yourself.
I love Rome!
DAY 1 – ARRIVAL VIA FRECCIAROSSA & A FOOD TOUR OF TRASTEVERE
We arrived in Rome via a 3.45 hour train ride from Venice’s Santa Lucia train station on Trenitalia’s fast Frecciarossa train. The ride was easy enough – we brought snacks and drinks and the wifi worked really well (a happy surprise!).
Our on our recent Thanksgiving family getaway to Italy, we spent three days in Venice, including Thanksgiving day! Dan and I have actually spent Thanksgiving in Venice before, and its a great way to spend the holiday. Here is a run down of what we did and where we stayed and ate over our three days, as well as lots of pictures to make you wish you were in Venice. #sorrynotsorry.
Me & Dan in Piazza San Marco.
Gorgeous Venice in November.
Gondolas ready for riding.
From the Grand Canal. Marco libero (or Free Marco, left corner) was a popular sign that we say everywhere. Despite Googling, I’m still not 100% what it meant.
As you may know from this blog or chatting with me or Dan, or literally anyone in our family, our entire immediate family went to Italy for Thanksgiving in November! Yes, all 8 of us!! For the actual day of Thanksgiving, we toured the Prosecco wine region on a day trip from Venice. It was a great day, and we drank way too much tasty Prosecco! This is a recap of our tour if you are planning something similar. I highly recommend the Prosecco region as a quick getaway from Venice!
Alba is a foodie town home to no less than 12 restaurants holding Michelin Stars in the surrounding area. Had just Dan and I visited Alba in November, we would have certainly eaten at one. However, we traveled to Alba with our entire immediate family (read about that here and here), so we had to find something a little more economical. Luckily for us, in addition to Michelian-starred restaurants, Alba has great reasonably priced restaurants, most offering seasonal white truffle menus. Here are some of our favorites.
In 2016, Dan and I, as well as a few others, flew all the way to San Miniato for its white truffle festival! We had a blast. So much so that when we visited Italy with our family in November 2021, we added Alba to our itinerary for the sole purpose of visiting Alba’s legendary white truffle festival! For those unfamiliar, Alba is a small town in Northern Italy in the Piedmont region. Alba is located about 1 hour from Torino and 2 hours from Milan’s airport, where we flew in. Alba is a foodie town, complete with numerous Michelin starred restaurants, and its most well know for its white truffle festival – Fiera Internazionale Tartufo Bianco d’Alba. This year was the 91st festival and despite Covid, it was operating in full force. First person experiences were difficult to find online when I was planning our trip, so here is some helpful information for the truffle lovers our there.
As some of you may know, one of Dan and my recent trips was a trip to Italy with 6 of our family members – my parents, Dan’s parents, and Dan’s siblings – for about 10 days. Yes, 8 people in Italy for 10 days. It was a wild ride and I’ll be writing more about specific bits of our trip later, but here is a summary for those interested in doing something similar!
DAYS 1 – 2: ALBA, ITALY
After an overnight flight from New York, we landed in Milan early in the morning. A van was waiting for us and drove us 2 hours to Alba in the Piedmont region. We checked into our hotel and promptly hit the streets to explore Alba’s famous International White Truffle Festival. We spent two days in Alba, largely at the truffle festival. We also checked out some delicious Piedmontese restaurants!
