A Week In Egypt In Photographs.

If you follow me or Dan on Instagram, you know that we FINALLY made it to Egypt earlier this year, visiting Cairo, Luxor, and Aswan, via a Nile River cruise between Luxor and Cairo. I will be posting about our trip and my tips and tricks shortly but, for now, here are some of my favorite pictures of this beautiful country (which you should ALL visit!)!

IMG_1092

Hilton Resort & Spa Luxor, that’s the view from our room and the Nile River in the background.

IMG_1369

Ancient Egyptian hieroglyphs.

50638D01-4C34-4735-A2FC-F630B19F4710

Avenue of the Sphinx. Luxor, Egypt.

Continue reading

Advertisements

L’Angolo Divino: A Delicious Wine Bar Near Touristy Camp de’ Fiori!

Dan and my friend, Hugh, is in the wine industry, so when we were in Rome, he sent us over a few dinner/wine bar recommendations to try while we were in town! Usually I am a little picky about people’s restaurant or wine recommendations, but this guy knows his stuff and introduced us to Portuguese wine, which led to our wedding in Portugal! Enter L’Angolo Divino, a wine bar near Campo de’ Fiori, which was definitely our hang out spot when we studied in Rome…. We called and made a reservation same day (and probably did not need a reservation). 

Despite it being late December in Rome, we walked to dinner (it was mid 50s F!) and were promptly seated at a cute table next to a window overlooking the street. The restaurant is quite small and when we visited, all of the patrons seemed to be tourists. This was a bit unsettling, but it turned out great.

IMG_9268.jpeg

A happy Dan Dan at dinner!

Continue reading

Exploring the Executive Lounge At the Double Tree by Hilton Montreal (Complexe Desjardins)

Over Memorial Day, Dan and I drove to Montreal (from NYC, 6.5 hours) to spend a glorious weekend eating and drinking far too much. Montreal is the perfect place for that. On this trip, we stayed at the Double Tree by Hilton in the Complexe Desjardins, which was very recently converted from a Hyatt to a Double Tree in December.  Fun fact – we stayed at that Hyatt back in 2012! This time around, we were very excited to check out the new Executive Lounge a/k/a Club Lounge at the Double Tree, having really enjoyed the one at the Double Tree by Hilton in Santiago!

IMG_4329

Entrance to the “Club Lounge” a/k/a Executive Lounge in Hilton speak.

Continue reading

Dinner at Roma Sparita, Rome, Italy: One Of Bourdain’s Favorite Spots!

Roma Sparita is an absolutely delicious, well-known, yet casual, restaurant in the Trastevere neighborhood of Rome that frequently tops “best place to eat in Rome” lists. It doesn’t hurt that Anthony Bourdain LOVED this restaurant, so much that he would never disclose its name (although it was pretty easy to uncover). And, as some of you may know, Dan and I lived in Trastevere for a summer in law school and I LOVE LOVE LOVE Bourdain! Obviously, when we were in Rome over the New Year, I just had to have a meal at Roma Sparita and made a dinner reservation our first night.

IMG_9123.jpeg

Rome over the New Year holiday!

Continue reading

The Best Meal In Rome At Roscioli, Roma!

One of the best, if not the best (a close tie with Roma Sparita), meals that I had on my 35th birthday trip to Rome was at Restaurant Roscioli. Restaurant Roscioli is quite well known in Rome, as both a delicious restaurant and a popular tourist haunt. Despite its touristy popularity, we booked a table for dinner on our trip, and it was so, SO good!

IMG_9548.jpeg

Roscioli!

If you are planning a trip to Rome, Roscioli will likely pop up on a lot of “best restaurant” lists and if you are just walking around looking for a place to eat, Roscioli’s charming atmosphere will certainly draw you in – think meats hanging from the ceiling, Italian products stocking the walls, and lots and lots of people. We made a reservation in advance before we left home (recommended) for the wine cellar. Yes, you pick where you sit, and there are four options: (1) the counter bar; (2) the restaurant hall; (3) the wine cellar; and (4) a table in front of the deli counter. Avoid the wine cellar if you can’t do steep stairs and the counter bar if you do not want to sit on a stool. Otherwise, the “options” are all in the same building and use the same menu and kitchen. We opted for the wine cellar because, well, we love wine! I would also note that each reservation is strictly timed and you are only allotted two hours for dinner, which I hate and is very un-Italian. Since we had a late dinner, we were the last sitting for our table and were able to stay as long as we wanted.

IMG_9547.jpeg

Happy Dan Dan!

On arrival, we were promptly shown to our table, which was down a steep set of stairs in, not surprisingly, the wine cellar. The tables were TIGHT, but that’s somewhat normal in Italy and we were sitting among some amazing and delicious bottles of wine. We kept spotting bottles that we would like to try. It was kind of a problem. The waitress gave us the menu and the huge wine list, and we set out to choose a bottle of wine! We also ordered a couple gin and tonics to start, and these were absolutely delicious. They were also served in the cutest glasses, and there are multiple fancy gins to choose from on their Gin and Tonic list!

IMG_9550.jpeg

Delicious G&T in the cutest glass.

After reviewing the wine list in great detail, we decided to ask for a recommendation on a Sagrintino. We ended up decanting a 2011 Montefalco Sagrantino at Dan’s choice. The wine was ridiculously good!

IMG_9561.jpeg

2011 Montefalco Sagrantino!

IMG_9563.jpeg

In the decanter!

On the food front, Roscioli has a really good menu, from pasta to meat, to fish, the list goes on. We ended up ordering two entrees (aka starters in Europe). First, fresh burrata! Burrata is a fresh, soft cheese, reminiscent of fresh mozzarella but better in my opinion! I was going to order this regardless but, super lucky for us, it was still white truffle season in Italy and there was a special white truffle menu, and the burrata was on it!! So, of course, I opted for the white truffle burrata! For those unfamiliar, white truffles are the most expensive of the truffle family, and they are incredibly, incredibly delicious. They are also only available for a short time period between about November and January. White truffles are priced by weight and the waiter will shave it fresh onto your dish. We went to a white truffle festival in San Miniato in 2016, and black truffles have just never been the same. We were also pretty familiar about how white truffles worked. 

IMG_9546.jpeg

The white truffle menu!

IMG_9558.jpeg

Ready for the white truffle!

IMG_9556.jpeg

Burrata sans white truffles.

IMG_9557.jpeg

Burrata with white truffles!!

In addition to the burrata, we ordered something that was similar to a hotdog slider, basically a very tasty local sausage on a small bun with a pickle and a delicious sauce. These came two to an order and were quite delicious. No truffles on these bad boys.

IMG_9554.jpeg

Going to call these “mini hotdogs.”

For my main dish, I initially planned to order to Cacio e Pepe, but I wanted a dish from the white truffle menu, which narrowed it a bit. In the end, I ordered homemade tortellini from Bologna, which were stuffed with pork, and topped with more white truffles! Like the burrata, the white truffle was freshly shaved onto my pasta! This meal, again, was AMAZING!

IMG_9564.jpeg

Pre-white truffle.

IMG_9568.jpeg

White truffles and the scale.

IMG_9572.jpeg

The final dish!

Dan opted for my original Cacio e Pepe order, so at least I got to try that! As expected, his Cacio e Pepe was beautiful and tasted amazing. It was also a huge dish! I will absolutely order this next time (assuming its not white truffle season).

IMG_9567.jpeg

Dan’s Cacio e Pepe.

Even though we had enjoyed so much food at this point, we could not pass up dessert since the food was so tasty! We ended up ordered a fruit plate with chocolate sauce for dessert, accompanied with these famous dessert cookies. We also did a glass of dessert wine – a 2014 Muffato della Sala.  The fruit was excellent and a great way to finish off our meal.  However, I would probably not order it again, as it looks like every table receives a similar, smaller dessert for free.

IMG_9581.jpeg

Fruit + chocolate + wine biscuits.

IMG_9575.jpeg

Dessert wine!

All in, this meal was 1000%!!! I cannot go back to Rome without eating here, and I even joined their wine club! For those planning to visit, make a reservation in advance and review the menu (online) before you arrive to maximize your two hour dinner. There are a lot of options on the menu and it can be a little confusing. But don’t worry, the waitstaff is super nice and used to tourists. They will gladly assist if needed! In terms of price, this was our most expensive dinner in Rome, but that was due to my white truffles (about $50 US extra between the two courses – it was my birthday!) and an expensive bottle of wine.  I would classify Roscioli as upscale but not breaking the bank.

STEAL OUR DINNER

Roscioli: Via dei Giubbonari, 21/22, 00186 Roma RM, Italy. Closed Sunday. Open Monday – Sunday, 12h30 – 16h, 19h – 00h. Reservations almost mandatory and can be made here. There are several options of “where to sit” in Roscioli. All areas serve the same menu prepared by the same kitchen.

Roma Sparita: Piazza di Santa Cecilia, 24, 00153 Roma RM, Italy.  12h30 – 14h30, 19h30 – 12h. Closed for 2 weeks every August. Recommended to reserve in advance here. or by calling +39 06 580 0757.

If you want to learn more about white truffles, and you should, read about my visit to the San Miniato white truffle festival here, here, and here!

Visiting Rome, Italy Between Christmas & New Year’s Day: What to Do, Where to Eat, and the Weather!

Dan and I made our triumphant return to Rome Italy between Christmas and New Year’s to celebrate my 35th birthday!! We originally visited Rome in 2008 as a law school summer study abroad and LOVED it but, unfortunately, had not been back – despite having been to Italy many times over the last decade… Since my birthday is in late December – the 26th to be precise – we visited Rome between Christmas and New Years. I was a bit concerned about the timing, the weather, what to do, etc., but we ended up having the perfect trip and now I really want to go back!

IMG_9364

Dan and I at Circus Maximus. December 2018.

1930312_537441136552_653_n.jpeg

Dan and I in Campo di Fiore 11 years ago. July 2008.

Continue reading

A Second Dinner At Le Grand Colbert, Paris – 15 Years Later!

Le Grand Colbert is an old-school Parisian haunt near the Louvre (and even closer to the Bourse (aka stock exchange)). Its also right around the corner from Ellsworth, an adorable restaurant that I recommend!  Being old-school, Le Grand Colbert has been around for years – since 1900 (current owners since 1992) – and its everything that you would imagine in such a bistrot – gorgeous interior, fancy waiters dressed in full suits, and classic French fare. The building also has tons of history, originally dating to 1637. Be sure to check out the details in the small details, including the mosaic floor!

IMG_0226.jpeg

Le Grand Colbert.

20190215_152729.jpeg

Gorgeous interior!

Doesn’t le Grand Colbert seem like the perfect spot? Well, its also, and somewhat unfortunately, quite popular with the tourist crowds due to the fact that it was featured in the hit American move, Something’s Gotta Give (GREAT movie though!). So while its a classic, you will not likely be enjoying a meal at Le Grand Colbert with Parisians, but with other tourists. Even then, however, Le Grand Colbert is a pretty fabulous meal in Paris, especially for those on a first time (or once in a life time visit)!

IMG_6921.jpeg

Le group at le Grand Colbert.

As you can probably guess, I dined at Le Grand Colbert on my Ladies Trip to Paris earlier this year, but my mother and I visited Le Grand Colbert way back in 2004 when I studied abroad in Paris! We loved it then and it was just as good this time around. One of the best things about Le Grand Colbert is its classic, and lengthy, Parisian/South Burgundy menu. You want something classically French, its probably on this menu. Le Grand Colbert also boasts a great wine list! Every table at Le Grand Colbert starts with olives, potato chips (my favorite!), and crusty French bread. We paired this with a 2014 Bordeaux from Haut-Médoc from that excellent wine list.

IMG_0202

Olives & crisps.

IMG_0221.jpeg

2014 Bordeaux!

I started my meal with a bowl of French Onion Soup because well, I was in Paris. This one was particularly good and super cheesy! Highly recommended. My only complaint is that it was too much food for me, ha!

IMG_0211

Real French Onion Soup.

I then ordered a classic Parisian dish and one of my favorites, steak au poivre. This is basically a deliciously rare steak in a pepper corn sauce. My steak was served with a slice of tomato with Parmesean crust, really good haricot vert (green beans), and pommes frites! Super Parisian, and super delicious! Unfortunately, I forgot to take pictures of other peoples food, but other popular choices were the very fresh scallops, and the huge pot of moules-frites (mussels and fries)!

IMG_0218

Steak au poivre.

20190215_160207.jpeg

Real scallops.

IMG_0219

Pommes-frites and sauce for the steak (or the fries).

For dessert, because, Paris, I ordered a classic crème brûlée. It was served flaming, and it was absolutely delicious! 

IMG_0223

When in Paris?

IMG_0222.jpeg

Flaming crème brûlée!

STEAL OUR DINNER

Le Grand Colbert: 2 Rue Vivienne, 75002 Paris, France. Open daily 12h – 00h. Reservations recommended and can easily be made online. Not cheap, but not as expensive as you would think. Below are some pictures of the large menu (but not all of it) for price point comparison. While touristy, I do recommend this restaurant and would absolutely eat here again. Le Grand Colbert is also good about reserving tables for large groups without issue, a plus for groups or families!

IMG_0208

Seafood.

IMG_0209

More food.

IMG_0207

More of la carte.

IMG_0206

Desserts!

Dinner And A Visit To The Eiffel Tower 2019!

Ah, the Eiffel Tower. The definitive bucket list site in Paris. Completed in 1889 for the World’s Fair in Paris, its still the tallest structure in Paris and very popular with visitors, who can ascend to the very top on most days (the top is occasionally closed for wind). I’ve visited the Eiffel Tower many times of the years, and visiting it has changed significantly in the last 20 years. Gone are the days of picnicing in the Champs de Mars and gone are the days of buying a ticket on the spot. Now, due to increased security measures, tourists should plan their visit in advance to save precious Paris vacation time and ensure their ticket to the top! Here is my guide on visiting and dining on the Eiffel Tower (skip to the bottom for information on dining on the Eiffel Tower only) in 2019!

IMG_7153.jpeg

Pryor and me visiting the Eiffel Tower in February 2019!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

40966_645385081022_4704008_n

And here we are visiting in 2010 with Dan Dan!

Continue reading

Restaurant Review: Ellsworth, Paris!

Ellsworth is an adorable little restaurant near the Louvre! With a little American flair and lots of Parisian flair, Ellsworth is  fun stop not too far from a very touristy part of Paris. I have been to Ellsworth twice for lunch; once in the summer with Dan and once in the winter on my Paris Ladies Trip. I enjoyed both of my meals and will definitely return again!

IMG_0149

Ellsworth!

Continue reading