Wedding Week: Day 1. Finally in Lisbon, Portugal!

Saturday, 26.08.17. Lisbon, Portugal. 5 days until the wedding. Arrival in Europe.

After a good 2 hours in the Art & Lounge lounge at Newark International Airport, the 9 of us flying from Newark to Lisbon together (me, Dan, Michelle, Andree, Craig, Betty, Tony, Aunt Di, and Nonni!) enjoyed a smooth flight across the Atlantic and arrived in Lisbon bright and early at 5:00 a.m…. A prearranged van picked us up from the airport and drove us directly to the Hotel Avenida Palace, our home for the next 3 nights.  Although our rooms were not ready when we arrived (expected), Hotel Avenida Palace was super welcoming and gave us all free breakfast, which was an excellent way to start wedding week… Hotel Avenida Palace also has the most awesome croissants that are terribly tasty when dipped in Nutella! #whatweddingdiet?

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Welcome to the Hotel Avenida Palace.

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Ginginja: The Mysterious Adult Beverage in Lisbon.

If you are planning to visit Lisbon, Portugal, you will certainly run into a hole-in-the-wall shop selling shots of “ginginja, ” and, if you are anything like me, you will probably wonder what this stuff is, and why people seem to be drinking it all day long…  To answer your inevitable question, ginginja, also known as ginginha or ginja, is a sour cherry liquor native to Portugal, particularly central Portugal around Lisbon and the town of Óbidos.  Ginginja is 100% Portuguese and you will not find ginginja anywhere else!

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