Wednesday, 30.08.17. Ericeira and Gradil, Portugal. 1 day until the wedding. Fourth full day in Europe.
Ahhh, wedding eve! If we weren’t already nervous, the nerves really kicked in today! Although, I have to say, day 5 started out pretty easy with some lounging, drinking, and eating European flavored potato chips by the pool! Most people were in town by this point and everyone was starting to hang out especially after Day 4’s big Welcome Cocktail Hour!
Dan & me at our Welcome Cocktail Hour! #warethecozzis
Tuesday, 29.08.17. Ericeira, Portugal. 2 days until the wedding. Third full day in Europe.
Ahhhh, our fourth day in Portugal and 2 days before the wedding. Shit was start to get very real, as we were leaving for Ericeira today, hosting our first official wedding event this evening, and saying goodbye to Lisbon (temporarily, I’ll be back)!
One last shot of beautiful Lisbon before the wedding events commence!
Monday, 28.08.17. Lisbon, Portugal. 3 days until the wedding. Second full day in Europe.
Ah, Monday. Three days before our wedding and our third day in Lisbon! It was really nice not to have to go to work on a Monday or check email (#weddingweek – this would never happen otherwise). Dan and I woke up relatively early and went to breakfast around 9, where we ran into a lot of our guests! I, of course, had another croissant with Nutella…
Sunday, 27.08.17. Lisbon, Portugal. 4 days until the wedding. First full day in Europe.
Day 2 was everyone’s first full day in Lisbon, and it was a packed one! I organized a self-guided tour of Bélem for our guests who had arrived in Lisbon and an evening sail on the Tagus river during sunset. We also had dinner plans with Craig, Michelle, and Andree and Hotel Avenida Palace thew us a surprise sparking wine party! Needless to say, we started early, with a bus picking everyone up (well, 13 of us) at 9:00 AM (after Nutella croissants, of course!). While I think a few people were skeptical of my Portuguese bus renting abilities, our driver arrived early in a nice bus/van with room for everyone. He even spoke a tiny bit of English! Pro tip – if you are traveling with a large group, a bus rental is a FABULOUS idea.
Saturday, 26.08.17. Lisbon, Portugal. 5 days until the wedding. Arrival in Europe.
After a good 2 hours in the Art & Lounge lounge at Newark International Airport, the 9 of us flying from Newark to Lisbon together (me, Dan, Michelle, Andree, Craig, Betty, Tony, Aunt Di, and Nonni!) enjoyed a smooth flight across the Atlantic and arrived in Lisbon bright and early at 5:00 a.m…. A prearranged van picked us up from the airport and drove us directly to the Hotel Avenida Palace, our home for the next 3 nights. Although our rooms were not ready when we arrived (expected), Hotel Avenida Palace was super welcoming and gave us all free breakfast, which was an excellent way to start wedding week… Hotel Avenida Palace also has the most awesome croissants that are terribly tasty when dipped in Nutella! #whatweddingdiet?
Dan and I spent some time in Singapore earlier this year and we had such a difficult time finding reasonably priced food outside of fast food and hawker centers! Legitimate, Singapore is very expensive. Check out the prices for food our the Marina Bay Sands pool bar:
Dan and I started and ended our honeymoon in Singapore earlier this year solely because we scored some really cheap flights on Japan Airlines into and out of Singapore. While I feel like every travel blogger has been to Singapore, and either loves it or hates it, I could not find a good summary of experience, itinerary, or anything of that nature. After visiting, and as expected, I am firmly in the LOVE Singapore crowd, and Dan is firmly in the don’t love Singapore crowd. In any case, for those planning a trip, here are my highlights of my trip to Singapore and how I think that you can make the most of your time!
Pahn Thai is a Thai restaurant on the premises of the Berjaya Langkawi and while its part of a private resort, Pahn-Thai is one of Langkawi Island’s most popular restaurants! Some may think its weird that a Thai restaurant is one of a Malaysian island’s most famous restaurants, but that’s totally normal because Langkawi is located just off the Malaysia/Thailand border. As such, even if you do not visit Pahn Thai, you try to have Thai food in Langkawi!
Dan and I stayed at the Berjaya Langkawi for 5 days during our honeymoon earlier this year. We choose the Berjaya Langkawi (and really Langkawi Island) based on the Berjaya Langkawi’s beautiful (and somewhat affordable) overwater bungalows! Before visiting the Berjaya Langkawi, I researched what to expect but, aside from a very few posts, I couldn’t find much information on the Berjaya Langkawi or Langkawi in general. So, here is my post on all things Berjaya Langkawi!
If you read my series of wedding posts, you may know that I had lunch at Restaurant Nortada on the Atlantic coast of Portugal on a day trip to Sintra and Cabo da Roca from Ericeira. What you may not know, are how many restaurants that I looked at before choosing Restaurant Nortada! In any case, Restaurant Nortada was amazing and it was definitely the best choice!!
Taking in the view at Restaurante Nortada, Praia Grande, Portugal.
Restaurant Nortada is an upscale, pricey, seafood restaurant set in a GORGEOUS location between Sintra and Cabo da Roca in Praia Grande. There is no question about any of those adjectives. Restaurant Nortada was recommended to me by a tour company, Tours by Jorge, and I was initially put off and thought this was “referral” scheme. But, it turns out it wasn’t and Nortada was truly an excellent experience that I recommend.