italy

A Food Tour in Old Napoli (Naples, Italy)!

wareontheglobe Leave a comment

Since starting to travel to Italy over a decade ago, I had always been cautioned about visiting Naples (or, properly in Italian, Napoli). I’ve heard its dirty, rough around the edges, not pretty and at its worst, plain dangerous. I trusted that most of these stereotypes were overblown, but prior to 2022, I had only passed through the Naples train station en route to the Amalfi Coast. Well, I finally got a chance for a brief visit in May 2022, and I throughly enjoyed it. I stayed in the tourist center during this visit, but I found Naples to be beautiful, safe enough (for most tourists, a pick pocket or the crazy drivers are probably your biggest worry), and home to some absolutely delicious food. To hit some great spots, Dan and I signed up for a food tour with Eating Europe and that was a great way to eat our way through the tourist center.

Street side groceries.

We met the rest of our food tour, which was just one other family visiting from Germany, in the GORGEOUS Galleria Umberto I. Galleria Umberto I is a fabulous old shopping mall, which reminded me a lot of the Galleria Vittorio Emanuele II in Milano (but with less luxury stores). I could not help but pick up a few souvenirs before our tour started… Regardless of tours or shopping, every visitor to Naples should pass though the Galleria Umberto I – its free to enter and not far from the train station and ferry port.

Entrance to Galleria Umberto I.

Continue reading →

Restaurant Review: Checchino dal 1887, Rome, Italy

wareontheglobe Leave a comment

Late last Spring, Dan and I found ourselves in Rome unexpectedly. This gave us an opportunity to try new restaurants that we otherwise may have missed (i.e., with more time to make reservations). Dan decided that he wanted tripe, which is a Rome delicacy (at least to some), so I set out on the world wide web to find fantastic tripe in Rome. Not surprisingly, a restaurant in Testaccio came up multiple times, which is an area well-known of its offal based cuisine. I called and made a same day reservation.

Rome in the Spring.

We taxied from our hotel, the Cavalieri, and arrived at Checchino dal 1887 about 20 minutes later, where we were greated with our reserved table. I suspected Checchino dal 1887 was old-school due to its location and description online, but I underestimated how old school. Checchino dal 1887’s dining room is a true blast from the past, with a domed ceiling and wood paneled walls lining the restaurant. Old Rome drawings, advertisements, announcements, certificates, books and paintings line the wall, and there is a real fire place in the restaurant. Our friend Jenna, who joined us for dinner, described it as as “so old school, there are even cobwebs on the lamps.” LOL, this was actually true, but in the best way possible.

An adorable table at Checchino dal 1887.

Continue reading →

Restaurant Review: Osteria Al Squero in Venezia, Italia!

wareontheglobe Leave a comment

In light of the Thanksgiving holiday coming up in the United States, I am writing about a fun restaurant that I have been to on two separate US Thanksgivings in Venice – Osteria al Squero!  While I love this place, I will disclose that Osteria al Squero is by no means a secret or even “off the beaten path.”  In fact, Osteria al Squero is listed in many a guidebook, including Rick Steves (with whom I have a love/hate relationship, LOL), and it definitely falls into the “touristy” category. All of that said, Osteria al Squero is still a fantastic spot for tourists to try cicchetti, or “Venetian tapas” for those not in the know. This article details how to enjoy cicchetti at Osteria al Squero.

Osteria al Squero!

Continue reading →

Drinking Our Way Through The Barolo Region In The Rain!

wareontheglobe Leave a comment

Dan and my families’ Italian Thanksgiving trip last year started in Piedmont for the Alba International White Truffle Festival. The town of Alba also happens to be right in the middle of the world famous Barolo wine region. So, while in the area, we took a day to explore the Barolo countryside and try some of its well regarded and pricey wines.

A map of the Barolo wine region. Lots of specific little areas in Barolo!

STOP 1 – BAROLO TOWN.

We left our hotel in Alba at 9:00 AM to start our Barolo tour. It was unfortunately raining, but we made it to the, very, very hilly and twisty Barolo countryside pretty quick without any issues. People with carsickness beware. The first stop of the day was in the town of Barolo, which is an adorable little wine village that reminded me of a fairy tale city. The rain luckily stopped for a few minutes and we were able to walk around the town.

All 8 made it to Barolo village.

Continue reading →

A Lovely Food Tour Through Trastevere, Roma!

wareontheglobe Leave a comment

As part of our big family trip to Italy in November 2021, Dan and I signed everyone up for an evening food tour through Rome’s Trastevere neighborhood. We did this for three reasons: (1) several of us on this tour love a good food tour, (2) Dan and I lived in Trastevere when we studied in Rome wayyyy back in 2008 and we wanted our families to see the area, and (3) we previously did a food tour through Testaccio and really loved it!  We booked our tour with Eating Italy Food Tours for our first evening in Rome, meeting on Tiber Island around 5:00 PM. Unfortunately, we got hit with an insane rain storm en route to the meeting point and we all got soaked… In any case, the tour went on! Due to the rain, we quickly moved to our first location in Trastevere, which I was verrrrry excited about!

En route back from our food tour, without rain!

Stop 1: Trattoria Da Enzo al 29

Yes, you read that correctly. Our first stop was at the famous Trattoria Da Enzo al 29. Da Enzo is a well known Roman trattoria that is very, very popular. You will frequently find it on “best food in Rome” lists. Da Enzo does not take reservations and there is almost always a wait. As such, our group actually got in before the restaurant opened to the public, something we never could have pulled off on our own! Our group and another couple on the tour were seated between two tables dressed in red checkered tablecloths. Classic southern Italy. Our guide poured everyone a glass of Prosecco and out came the food. First, the famous carciofi alla giudìa (or Jewish fried artichokes). These artichokes are  famous Rome and not difficult to find when in season, but tough to find elsewhere in Italy. Basically, this is a deep fried artichoke topped with quality sea salt. Very simple, yet incredibly good. On the table was also Italian bread, burrata, tomatoes, and olive oil, which were suggested together as a type of little bruschetta. I loved the burrata and actually preferred it to the artichoke. Stop 1 was off to a good start.

The famous Carciofi alla Giudìa.

Continue reading →