Dan & I visited Ponta Delgada after a week on mainland Portugal for our wedding, where we ate all of the delicious Portuguese food (but no pizza)! When researching places to eat in the Azores, I came across Forneira São Dinis and its wood-fire pizzas, and I decided that we had to eat here! I mean, I really love pizza!
Wood oven pizza!
One of the very few things that I did not like about the Azores was its lack of modern, upscale restaurants. Everything seemed old and tired. Sooo, I was super excited when we walked into Big21 for dinner on our last night, which turned out to be one of my favorite meals of the week!
Ponta Delgada.
Dan and I found ourselves flying out of Ponta Delgada airport verrrry early in the morning in September – like 7:30 a.m. flight early – on our way home from our “mini-moon” after our wedding (terribly depressing). We knew that PDL had a SATA Lounge, and we are hopeful that it would be open before our flight. And, it was! We were able to enjoy about 45 minutes in the SATA Lounge before our flight due to our Priority Pass.
The Azores. We were real sad to be leaving.
Dan & I visited Furnas as part of our “mini-moon” in August. After watching Anthony Bourdain’s No Reservations: Azores, we almost didn’t make it to Furnas, but I was so happy that we did, and it ended up being one of my favorite spots on São Miguel Island!
Furnas, as Bourdain saw it…
Furnas, as we saw it!!
Once again, when I was trying to plan out Dan and my Azores trip, I read about “the thermal springs of Ferraria,” but really could find nothing else to direct me to these “thermal springs.” This is really trend; there is nothing written about the Azores! Our tour guide to Sete Cidades also pointed them out, so I was pretty pumped about my decision to visit, even though I did not really know anything about them!
Dan and I at the thermal springs.
