As part of our big family trip to Italy in November 2021, Dan and I signed everyone up for an evening food tour through Rome’s Trastevere neighborhood. We did this for three reasons: (1) several of us on this tour love a good food tour, (2) Dan and I lived in Trastevere when we studied in Rome wayyyy back in 2008 and we wanted our families to see the area, and (3) we previously did a food tour through Testaccioand really loved it! We booked our tour with Eating Italy Food Tours for our first evening in Rome, meeting on Tiber Island around 5:00 PM. Unfortunately, we got hit with an insane rain storm en route to the meeting point and we all got soaked… In any case, the tour went on! Due to the rain, we quickly moved to our first location in Trastevere, which I was verrrrry excited about!
En route back from our food tour, without rain!
Stop 1: Trattoria Da Enzo al 29
Yes, you read that correctly. Our first stop was at the famous Trattoria Da Enzo al 29. Da Enzo is a well known Roman trattoria that is very, very popular. You will frequently find it on “best food in Rome” lists. Da Enzo does not take reservations and there is almost always a wait. As such, our group actually got in before the restaurant opened to the public, something we never could have pulled off on our own! Our group and another couple on the tour were seated between two tables dressed in red checkered tablecloths. Classic southern Italy. Our guide poured everyone a glass of Prosecco and out came the food. First, the famous carciofi alla giudìa (or Jewish fried artichokes). These artichokes are famous Rome and not difficult to find when in season, but tough to find elsewhere in Italy. Basically, this is a deep fried artichoke topped with quality sea salt. Very simple, yet incredibly good. On the table was also Italian bread, burrata, tomatoes, and olive oil, which were suggested together as a type of little bruschetta. I loved the burrata and actually preferred it to the artichoke. Stop 1 was off to a good start.
If you read this blog at all, you know we LOVE a food tour, and have taken a few in Italy (here, here, and here)! On our most recent trip to Italy, we booked a tour with a new (to us) tour company visiting restaurants in Rome’s Centro Storico, or historical center. Think Campo di’Fiori, Pantheon, Piazza Navona, etc. It ended up being a surprisingly good tour and resulted in us finding some new recommendations. Here is my review of our tour and information on how you can take the same tour!
STOP ONE – A VERO NORCINERIA IN ROMA
Our first stop on this food tour was at a “norcineria” that I have certainly passed numerous times and never gave it a second look: Norcineria Viola 1890! A norcineria is a shop generally particular to the Umbrian town of Norcia, where its very common to salt and cure certain types of wild boar and pigs, as well as make other products out of them. Prior to this food tour, I had never once visited a norcineria. This one, however, is quite accessible, located right on Campo d’Fiori. True to its name, Norcineria Viola 1890 is a butcher and cheese shop selling products from Norcia and Umbira in general. Here, we tasted five types of salami. Yes, five, including the traditional salami, salami with truffle, a spicy salami, a more fatty salami than normal, and a jerky style salami. We also tasted bread in local olive oil (duh), three types of cheese, and wine from Umbria (our favorite)!
If you’ve been following along, you know that Dan and I went to Italy with our immediate families over Thanksgiving in 2021. Our trip ended with 72 hours in Rome, after visiting Alba for its White Truffle Festival and Venice. Normally I would not have included Rome on a Northern Italy focused trip, but we love Rome and our last 72 hours ended up being some of the best of the trip! Here is our itinerary if you are considering a similar trip for yourself.
I love Rome!
DAY 1 – ARRIVAL VIA FRECCIAROSSA & A FOOD TOUR OF TRASTEVERE
We arrived in Rome via a 3.45 hour train ride from Venice’s Santa Lucia train station on Trenitalia’s fast Frecciarossa train. The ride was easy enough – we brought snacks and drinks and the wifi worked really well (a happy surprise!).
As some of you may know, one of Dan and my recent trips was a trip to Italy with 6 of our family members – my parents, Dan’s parents, and Dan’s siblings – for about 10 days. Yes, 8 people in Italy for 10 days. It was a wild ride and I’ll be writing more about specific bits of our trip later, but here is a summary for those interested in doing something similar!
DAYS 1 – 2: ALBA, ITALY
After an overnight flight from New York, we landed in Milan early in the morning. A van was waiting for us and drove us 2 hours to Alba in the Piedmont region. We checked into our hotel and promptly hit the streets to explore Alba’s famous International White Truffle Festival. We spent two days in Alba, largely at the truffle festival. We also checked out some delicious Piedmontese restaurants!
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