Dan and I traveled to Italy with his Uncle and Aunt from Texas in September 2024. This was his Aunt’s second time in Italy and his Uncle’s first, despite being entirely of Italian descent. Our first stop on this visit was Cinque Terre, Monterosso al Mare specifically! We had a wonderful time and ate some fantastic food. This blog post details what we did, how we got around and what we ate and drank!
The four of us in Cinque Terre!
CINQUE TERRE
If you are unfamiliar with Cinque Terre, Cinque Terre, or “Five Lands” in English, is a group of five tiny villages in Northern Italy, located on the Ligurian Riviera (a/k/a coastal Liguria or the Italian Riviera). Locals still live in Cinque Terre, but it has become terribly popular in the last decade or so, being popularized by cruise ships docking in La Spezia, Rick Steves’ travel guides, and most recently, the adorable Disney movie Luca (give it a watch before your visit). Travelers come to Cinque Terre for its beautiful villages, coastline, delicious seafood and pesto, and hiking. This was Dan and my fourth visit to Cinque Terre. And while the tourists are honestly somewhat unbearable, especially when cruise ships are in port, Cinque Terre is still almost as magical as our first visit way back in 2008. The end of this article lists some of our top “tips and tricks” for visiting Cinque Terre, the # 1 being please stay overnight (and spend money in locally owned establishments!).
Vernazza from the Blue Trail.
A THREE DAY ITINERARY FOR CINQUE TERRE
Classic Cinque Terre. Monterosso al Mare beach.