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Restaurant Review: Dishoom Breakfast, Kensington, London

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Loving our Dishoom Edinburgh experience so much, we returned to Dishoom in London (Kensington, specifically) for brunch on the last day of our trip. This post reviews our excellent brunch at Dishoom Kensington.

Rainy Kensington – we even saw a real Dalmatian!

Dishoom Kensington

There are numerous Dishoom restaurants in London, and there is a great one right in the heart of Kensington. We made a brunch reservation a few weeks in advance, but we probably didn’t need it on this wet, January Sunday. In fact, numerous parties walked in around the same time without a reservations and were seated without issue. Dishoom Kensington’s interior, and sign, has an art deco vibe that I absolutely love.

Dishoom Kensington.

The main bar area of Dishoom Kensington.

I was loving these lights.

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Restaurant Review: Dinner at Dishoom, Edinbough

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I absolutely love, nay, LOVE, Indian food. Dan doesn’t enjoy it nearly as much as I do but luckily for me, someone recommended Dishoom to Dan before our trip to Scotland (and London), so I had an excuse to reserve a table. In sum, and while Dishoom has been written about many, many, many times, our meal was fantastic and it is absolutely worth the hype.

Dishoom – the UK’s most famous Indian restaurant

Dishoom is a chain of 13 (currently) Indian restaurants in the United Kingdom. Founded in 2010, Dishoom is often described as “Indian street food” and was designed to feel like “an Irani cafe popular in Mumbai in the 1960s”. The founders left the business in 2017, but Dishoom is still incredibly popular and totally delicious. And, rumor has it that Dishoom is opening a location in New York in 2026…

Edinburgh’s Dishoom.

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Restaurant Review: Al Nafoorah Al Qasr, Dubai

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Dan and I really love, love, love Lebanese cuisine. We have been to some great Lebanese restaurants (including this incredible one in Amman, Jordan –Fakhreldine), and we always try to eat at Lebanese restaurants when in the Middle East. We had one proper dinner evening in Dubai last year on our way to the Maldives. We made a dinner reservation at Al Nafoorah Al Qasr.

Dan at Al Nafoorah Al Qasr.

Al Nafoorah Al Qasr is located inside the Jumeirah Al Qasr, Madinat Jumeirah hotel – only about a 10 minute Uber drive from our hotel on the Palm Jumeirah. And like the Jumeriah Al Qasr, Al Nafoorah Al Qasr is a gorgeous restaurant. Having both indoor and outdoor seating, the interior of the restaurant is centered around an olive tree and is immaculately decorated. The outdoor seating is along a man-made waterway, complete with tourist sightseeing boats, with views of the Burj Al Arab. We sat outside and had a perfect table overlooking the Burj Al Arab, as seen above.

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Restaurant Review: Mandhoo Restaurant, Conrad Maldives

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Dan and I visited the Conrad Rangali Island Maldives for the third time in November 2024. We had visited each of the Conrad’s 11 restaurants on prior visits except Mandhoo. As such, Mandhoo was a must visit for me on this visit. Honestly, we had been avoiding Mandhoo because it had always been billed, at least in our opinion, as the resort’s health food restaurant, and we just felt like that was not the vibe we were going for on vacation. While Mandhoo may have one or two healthier dishes than some other places, Mandhoo is just a normal restaurant with something for everyone. We will definitely return.

Mandhoo from afar.

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Cheese Fondue in the Maldives?

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Cheese fondue in the Maldives? The warm, island destination off the coast of India? Yes, you read that correctly. The Conrad Rangali Island offers a cheese themed fondue dinner twice a week in its Wine & Cheese Bar. This dinner is incredibly fun and very tasty. We highly recommend it at the Conrad Rangali.

Conrad Rangali Island.

THE WINE & CHEESE BAR

The Wine & Cheese Bar is one of the Conrad Rangali Island’s numerous restaurants. The Wine & Cheese Bar offers two dining options: a tasting menu and a cheese fondue set menu. The cheese fondue dinner is usually held twice a week and only seats 10 people. The cost as of November 2024 is $160 USD per person. We love this dinner and do it every year. We also agree that this is one of the best, and certainly the most reasonably priced, “experience dinner.” In contrast, the Wine Cellar dinner is $385 per person.

Conrad Rangali’s Wine & Cheese Bar.

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